🍊 Wednesday Gazette: April 16, 2025
Wednesday Gazette: April 16, 2025 Hello Riverside, and Happy Wednesday! "Please send one of your reporters..."Â is a
Food & Drink
24 articles
The Unofficial Riverside Pizza Joint Guide
A non-definitive, opinionated crawl through Riverside's pizza spots with that certain something. Joints where the vibe matters as much as the slice.
Paint the Town Green: Riverside's St. Patrick's Day Guide 2025
From pub crawls to karaoke—your guide to Irish celebrations across the City.
Last-Minute Super Bowl Recipes for a Winning Game-Day Spread
Quick, crowd-pleasing snacks, desserts, and drinks to keep everyone satisfied while you enjoy the game.
Downtown Dining: The Loss of a Downtown Landmark
The Salted Pig closes, a Dapper debut arrives, and The State is on its way.
Eat This, Riverside: 2024 Year In Review
We’re revisiting Seth’s 2024 highlights, from Kali Hathaway’s bagel journey to updates at Manna Grill, En La Birria, and more!
Staying Dry in January? Dave Stolte’s Shirley Temple Should Help
Local legend of libation offers a sophisticated twist on the popular mocktail.
951 Market Brings Foodie Fest to Highgrove Neighborhood
The free, family-friendly event features a variety of vendors and entertainment.
Buenos Dias Cafe is Thriving in Eastside
The coffee and brunch spot has become popular both within the neighborhood and across the city.
Eat This, Riverside: Master Gan Crafts Noodly Delights in the Tyler Mall Food Court
Seth overcomes his mega mall aversion to recommend outstanding Lanzhou-style noodles from an unexpected source: a stall in the food court at the Tyler Galleria.
Tommy Salami’s Brings the Best of Marisa’s Deli to Woodcrest Pizzeria
Fans of the defunct Canyon Crest Deli should find the familiar family-run restaurant a happy surprise.
Eat This, Riverside: Experimental Pomegranates!
This week, as pomegranate season peaks and trees all over Riverside are bowed over with heavy fruit, Seth learns about a project at UCR that aims to diversify the world of pomegranates with research into varied and delightful cultivars beyond the Wonderful.
Market Broiler Celebrates 35 Years on Merrill Avenue
The November 14th event includes a curated 5-course meal.